Fire Safety for your Commercial Kitchen

Fire Suppression Systems for Commercial Restaurants

I am sure it is not surprising that a fire is more likely to occur in a restaurant than pretty much any other kind of business. A fire can break out for a variety of reasons in a kitchen but the most important part is your ability to suppress the fire as quickly as possible. Water is typically not an option, because grease fires spread with the inclusion of water. A fire extinguisher may ruin the food and produce inside of the kitchen.

Most fires start with or involve cooking equipment, therefore, the fire can be contained if you have a suppression system installed. A fire suppression system instantly becomes your first line of defense.  Please give us a call so we can discuss how to protect your financial investment. Having the best restaurant fire suppression system will help ensure you don’t lose your equipment and business in a fire.